Kamut ® Khorasan wheat pasta from organic farming. The Kamut ® Khorasan wheat is an ancient cereal, with a sweet taste. Its nutritional qualities derive from the extraordinary heritage, that was kepet unchanged for thousands of years. SGAMBARO purchases selected Kamut ® Khorasan wheat, mills it, converts it into pasta, uses bronze dies and dries them at a low temperature.The Kamut ® Khorasan wheat has such a high content of selenium that 2 or 3 daily servings of Kamut ® khorasan wheat food can provide 100% of recommended daily intake of selenium. Selenium is a mineral known for its high antioxidant properties. Ingredients: durum wheat Kamut ® khorasan. Average nutritional values per 100g. Energy: 1512 kJ / 357 kcal; Fat: 1.5g of which saturates 0 g, Carbohydrates: 70,0 g of which sugars 2.0 g, fiber: 3.5 g Protein: 14.0 g, salt: 0.002 g.
|ORIGIN||Made in Italy|
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