The Kamut crispbreads are produced by hot pressing of the grain. This production process preserves the full nutritional values of the precious grain of Kamut ® khorasan. Delicious, crisper and thinner than traditional crispbreads are a good alternative to bread, ideal for breakfast with jam and as a snack during the day. Ingredients: Kamut Khorasan wheat (100%) *. * Organic. May contain traces of soy and sesame. Nutritional values per 100 g: Energy 1381 KJ/330 kcal, fat 1.5 g of which saturated 0.6 g, carbohydrates 61 g of which sugar 2.2 g, fiber 6.9 g, protein 15 g, salt 0.03 g.
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