An ancient and rare varieties of Italian medium size grains with a gray-pink color (from which comes its name). The farmesrs cultivate the grains in Lombardy region (Pavia). It is characterized with its scent of "earthy" and, once cooked, the texture remains soft while the inner part is crispy. It is recommended for preparation of soups. Ingredients: Rice * Rosa Marchetti. (* organic). Nutritional values per 100 g: energy 353 Kcal, protein 7,2 g, carbohydrates 78.00 g, fat 1.50 g
|FOOD INTOLLERANCES||declared gluten-free|
|ORIGIN||Made in Italy|
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