Kamut Fruit is the soft tart covered with sweet fruit compote, sweetened with cereals syrup is dairy free and egg free. This tart is suitable for breakfast or a break to enjoy a light treat. Kamut Fruit is marketed in two flavours: apricot and blueberries. Ingredients: blueberry compote (*corn syrup, *blueberry, *corn starch, gelling agent: pectin, *corn starch, acidity corrector: citric acid, *natural flavouring), *Kamut® khorasan wheat flour, *palm oil, *corn syrup, *rice flour, *rice and malted barley syrup, raising agents (potassium tartrate, sodium carbonate, ammonium carbonate), salt, *rice starch, *natural flavouring. *organic. Nutritional values for 100 g: energy value 1697kJ/404kcal, protein 5.8 g, carbohydrates 60.0 g of which sugars 22.0 g, fats 15.0 g of which saturates 6.8 g, fibers 2.9 g, salt 0,7 g.
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