Chickpeas (Cicer arietinum) are part of the legume family, known and used since ancient times. Chickpeas are ideal for making soups or to prepare a main dish. They are also the basis for the preparation of famous middle eastern dish Humus. Rich in natural plant protein and fiber. Ingredients: *chick-pea (Cicer arietinum). *organic. Nutritional values per 100 g: energy 1585 KJ / 376 Kcal fat 4,9 g, in which saturates 0,6 g, carbohydrates 54,3 g, in which sugar 3,7 g, fibre 13,8 g, protein 21,8 g, salt <0,01 g.
|FOOD INTOLLERANCES||declared gluten-free|
|ORIGIN||Made in Italy|
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